Another one borrowed from my other blog!
Cornbread
1 9 oz pkg Jiffy yellow cake mix (yes, cake, not cornbread)
-ingredients called for in cake mix... 1 egg, 1/2 cup water
1 cup yellow cornmeal
1 cup all purpose flour
4 teaspoons baking powder
1 egg
1/4 cup melted butter
1 cup milk.
Mix up the cake mix according to the directions on the box, don't beat too much air into it, you don't want holes in your cornbread!
Mix the rest of the ingredients and gently fold into the cake batter.
Pour into either 2 greased 8" pans, a greased 13"x9"x2" cake pan or you can also make cornmeal muffins. I usually just use a canola oil spray to grease the pans and it turns out fine.
Bake desired shape at 400 until it is lightly browned and starting to crack on top. Let cool a bit and then serve! Great served warm with butter or with chili!
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